Hj's Slow Cooker Split Pea Soup
Hj's Slow Cooker Split Pea Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hj's slow cooker split pea soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Hj's Slow Cooker Split Pea Soup is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Hj's Slow Cooker Split Pea Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook hj's slow cooker split pea soup using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hj's Slow Cooker Split Pea Soup:
  1. Prepare Soup mix
  2. Make ready 16 oz Dried green split peas.
  3. Get 2 Ham hocks, or 2 cups diced ham
  4. Prepare 3 Carrots, peeled and sliced.
  5. Prepare 1/2 cup Onion. Chopped
  6. Get 2 Ribs of celery plus leaves. Chopped.
  7. Take 2 clove Garlic. Minced.
  8. Take 1 Bay leaf
  9. Take 1/4 cup Fresh parsley, chopped, or 2 tsp dried parsley flakes
  10. Prepare 1 tbsp Seasoned salt
  11. Take 1/2 tsp Black pepper
  12. Take 6 cup Hot water
  13. Get Optional but delicious
  14. Take 1 cup Andouille Sausage cut into 1/4" rounds
Instructions to make Hj's Slow Cooker Split Pea Soup:
  1. Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients.
  2. Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone.
  3. Remove bones and bay leaf. Chop meat into bite sized pieces.
  4. Mash peas to thicken more, if desired.
  5. About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option.
  6. Serve garnished with croutons. Freezes well.

So that is going to wrap this up with this special food hj's slow cooker split pea soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Happy cooking!