Breakfast Potatoes….. eeem :-D
Breakfast Potatoes….. eeem :-D

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, breakfast potatoes….. eeem :-d. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Breakfast Potatoes….. eeem :-D is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Breakfast Potatoes….. eeem :-D is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have breakfast potatoes….. eeem :-d using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Potatoes….. eeem :-D:
  1. Take potatoes
  2. Make ready 3 potatoes, cut & cubed
  3. Get 1/4 cup onion, chopped
  4. Get 1 cup sausage, of your choice
  5. Make ready 1 cup FRESH Spinach, chopped or sliced
  6. Prepare 2 eggs
  7. Make ready 1/4 tsp onion pdwr
  8. Make ready 1/4 tsp garlic or more:-)
  9. Make ready 1 salt, pepper & red pepper flakes 2 taste
  10. Take 1 pinch of thyme & oregano
  11. Prepare 1 I sometimes also use Tony Chachere's Creole Seasoning. This really makes it good.
Steps to make Breakfast Potatoes….. eeem :-D:
  1. Stove at med heat.
  2. Add chopped onion, sausage, & potatoes to pan.
  3. Cook for about 5min, stirring.
  4. Cook potatoes till tender.
  5. Add seasonings to potatoes. Season to your liking … I love garlic, so i add more. lol BAMM
  6. Make a hole in the middle of the potatoes, add eggs & scramble in middle, then fold into potatoes.
  7. Add the fresh spinach at the very end, stirring till wilted. AND DONE!
  8. I serve it with fresh fruit and OJ and my son loves it. In his words "this is bomb mom" :-D
  9. LEFTOVERS CAN B TURNED INTO BURRITOS

So that’s going to wrap it up for this exceptional food breakfast potatoes….. eeem :-d recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Happy cooking!