Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, alligator jambalaya. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Alligator Jambalaya is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Alligator Jambalaya is something that I have loved my entire life.
John Besh: New Orleans' Best Jambalaya Alligator Jambalaya Recipe. by Global Cookbook. Stir in spices, sauteed vegetables, raw rice, sausage and alligator fillet pcs.
To get started with this recipe, we have to prepare a few ingredients. You can cook alligator jambalaya using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Alligator Jambalaya:
- Prepare 1 large Onion
- Get 1 stick Celery
- Take 1 Salt, pepper, garlic powder, parsley
- Prepare 2 lb Alligator! If you don't or can't get alligator use chicken and pork
- Make ready 1 lb Andouille or beef sausage
- Take 3 cup Rice
- Make ready 5 cup Water
- Make ready 1 Bell pepper red or green or 1/2 each is what I use
- Take 2 tbsp Kitchen bouquet
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Steps to make Alligator Jambalaya:
- Preheat oven to 425
- Mix all ingredients together in a Dutch oven and bake covered for about two hours
- After first 45 minutes stir you may need to add another 1/2 cup of water
- Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered
Jambalaya is a hearty mix of meat, vegetables, rice, and sometimes seafood. But what really holds it together is the rice and spice. Zatarain's makes one of the most. This jambalaya recipe is the best Cajun comfort food and so easy to make, with loads of shrimp, smoked andouille sausage, chicken, and plenty of spices. Aligator; DJ Aligator Project; Dj Alligator; Dj Alligator Project; D.
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