Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and veggie stir fry with rice 😋. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This healthy chicken stir-fry is no exception! Yummy veggies like carrot slices, broccoli florets, and chewy corn kernels cook in a delectable mixture of garlic and sesame oil until crisp-tender. Protein-packed chicken pieces dressed in teriyaki sauce are accompanied by long-grain brown rice.

Chicken and Veggie Stir fry with rice 😋 is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken and Veggie Stir fry with rice 😋 is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chicken and veggie stir fry with rice 😋 using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken and Veggie Stir fry with rice 😋:

1. Take Boneless chicken (1 kg)
2. Make ready Green bell pepper (1)
3. Make ready Tomato (small 4)
4. Take Onion (2 medium size)
5. Get Cabbage (small 1/2)
6. Prepare Carrot (1 medium)
7. Get Garlic paste (1 tbsp)
8. Take Salt (1 tsp or per taste)
9. Get Red chilli powder (1 tsp)
10. Take Red chilli flakes (1 tsp)
11. Make ready Black pepper powder (1/2 tsp)
12. Make ready Soy sauce (1 tbsp)
13. Prepare Red chilli sauce (1 tbsp)
14. Take Tomato ketchup (3 tbsp)
15. Take Chilli garlic sauce (3 tbsp)
16. Make ready Water (1 cup)
17. Take Oil (1/2 cup)

Stir-frys are one of my absolute favorite go-to meals. They are super easy, quick, healthy, well-balanced and so tasty. Every home cook should have a solid stir-fry in their recipe arsenal, and this flavor-packed Chicken and Vegetable Stir-Fry recipe is a keeper. Add frozen vegetables to the combined water and soy sauce in large skillet.

Instructions to make Chicken and Veggie Stir fry with rice 😋:

1. Arrange the spices and mix tomato ketchup and chilli garlic sauce togetheir. Chop the veggies. Clean the chicken.
2. In a wok, heat oil and add chicken and garlic paste cook until white on low to medium flame. When chicken has turned white add spice and red chilli sauce and soy sauce.
3. Mix the chicken, now add all the veggies and mix well.
4. After that add chilli and ketchup paste and mix well. Now add water and cook on low flame until chicken is done. Serve hot with rice. Enjoy

Serve with cooked rice, if desired. A plain fried rice, white rice or noodles will all work great as there are vegetables and protein in the stir fry already. Once the oil is hot, add chicken, season with salt and pepper, and sauté until cooked through and browned. Remove cooked chicken from pan and set aside. When the mushrooms start to soften, add broccoli florets and stir-fry until the broccoli is tender.

So that’s going to wrap this up for this special food chicken and veggie stir fry with rice 😋 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Happy cooking!