Cream of Chicken, Cheese and Broccoli over Rice
Cream of Chicken, Cheese and Broccoli over Rice

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cream of chicken, cheese and broccoli over rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

A meal-in-one casserole with chicken, rice, broccoli, cheese, onion, and creamy soups all baked into one dish. May be made ahead and frozen. This creamy chicken and broccoli recipe has chunky, bite-size pieces of chicken and broccoli in a Instant Pot / Pressure Cooker Creamy Chicken and Broccoli over Rice.

Cream of Chicken, Cheese and Broccoli over Rice is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Cream of Chicken, Cheese and Broccoli over Rice is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook cream of chicken, cheese and broccoli over rice using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Chicken, Cheese and Broccoli over Rice:
  1. Get 1 1/2 lbs skinless boneless chicken meat of choice cut in to bite sized pieces
  2. Prepare Salt, pepper, onion and garlic powders and paprika to taste, I season pretty heavily
  3. Prepare 3 tbsp flour
  4. Get 2 cups milk, approximately
  5. Get Olive oil
  6. Take 4 oz cream cheese, cubed
  7. Prepare 1 cup shredded sharp cheddar
  8. Take 1 (10 oz) bag frozen broccoli
  9. Make ready 2 chopped green onions, whites and greens

This Cheesy Chicken Broccoli Rice Casserole includes Campbell's Soup, flavorful rice cooked in chicken broth, and a buttery, crunchy Ritz topping. This recipe can be made with Cream of Mushroom, Cream of Broccoli, Cheddar Cheese, and Broccoli Cheese. Once the chicken and rice are fully baked, remove the foil and top the chicken and rice with mozzarella cheese and return the foil over top and let it sit on the counter. The cheesy cream sauce of this chicken and broccoli was the best.

Instructions to make Cream of Chicken, Cheese and Broccoli over Rice:
  1. Heat up enough oil to brown the chicken, 2-3 tbsp. Spread it into a single layer. Season well. Keep browning until the moisture evaporates and the chicken browns.
  2. Once the chicken has good color, add the flour. stir and coat. Let that cook for a bit, stirring. Add the milk, cream cheese and cheddar. Bring to a bubble. Add the broccoli then turn the heat down to simmer with a lid on. Stir occasionally to help the cream cheese melt.
  3. Make rice, however you make yours.
  4. When your rice is done, spoon the mixture over your rice. The Cajun in me puts chopped green onions on everything 😊

Spray crockpot with cooking spray and put cream of chicken soup, cheddar soup, chicken broth, salt, cajun seasoning, and garlic salt into the crockpot. Serve over white rice and garnish with more shredded cheese if desired. I've seen a lot of recipes for broccoli, cheese and rice casseroles. Spread chicken on top of cheese. Add the sour cream, cayenne and nutmeg; stir until smooth.

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