Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mac & cheese on toast. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Mac & Cheese on Toast is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mac & Cheese on Toast is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook mac & cheese on toast using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mac & Cheese on Toast:
- Prepare 3 cups boiled macaroni
- Take 3 tablespoons butter
- Take 3 tablespoons plain flour
- Make ready 2 cups milk
- Prepare 3 cups grated cheese
- Make ready to taste Salt
- Make ready Freshly ground pepper
- Make ready Finely chopped chives
- Prepare Sliced bread (my preference is thick slice)
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Steps to make Mac & Cheese on Toast:
- Melt butter in a large skillet over medium high heat. Whisk in flour, until lightly browned, about 1 minute.
- Add milk gradually and whisk until thick.
- Remove from heat add cheese, salt & chives
- Lay your bread slices on a baking tray.
- Spread the pasta mixture onto the bread. Sprinkle cheese on top & grind fresh black pepper. Bake until cheese melted and breach slightly toasted.
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So that’s going to wrap this up with this special food mac & cheese on toast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Happy cooking!
