Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, oxtail soup in slow cooker. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Oxtail Soup in Slow Cooker is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Oxtail Soup in Slow Cooker is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Make ready 500 grams oxtail
- Take 3 carrots, peeled and chopped
- Take 3 medium-sized potatoes, peeled and chopped
- Get 2 cloves garlic, smashed
- Make ready 1/2 tsp ground black pepper
- Get 1/4 tsp grated mace
- Get 1/4 tsp ground coriander
- Take 1 tsp salt
- Prepare 2 cups beef broth (or 2 cups of water with bullion cubes)
- Make ready 1 tbsp chopped celery
Instructions to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that is going to wrap it up with this special food oxtail soup in slow cooker recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Happy cooking!
