Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, mandys puff pastry with bolognese sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mandys puff pastry with bolognese sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Mandys puff pastry with bolognese sauce is something that I have loved my entire life. They’re nice and they look fantastic.
Join Andy in the Bon Appétit Test Kitchen as he makes BA's very best bolognese. It doesn't take a lot of ingredients (or a lot of money) to make a classic. Easy peasy cheesy Bolognese pies made with leftover Bolognese sauce encased in buttery puff pastry with mature cheddar.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mandys puff pastry with bolognese sauce using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mandys puff pastry with bolognese sauce:
- Prepare 1 readymade puff pastry
- Take 1 packages cream cheese
- Get 6 tablespoons leftover meat sauce
- Prepare 1 cup grated cheese
- Get 1 handful spinach to serve
This Bolognese sauce can be cooked in advance and frozen. Leave to cool completely then pop in a freezer-proof container, it will keep in the. An Italian, red sauce-y, baked pasta dish is a hearty meal on a chilly night. This one is kind of like an unstructured lasagna.
Instructions to make Mandys puff pastry with bolognese sauce:
- Pre heat oven to180℃/350℉.
- Unroll puff pastry and cut into 6 equal squares.
- Add to each square one tablespoon of cream cheese, spread over pastry leaving a border around the edges about 1/2 inch.
- Add heaped tablespoon of meat sauce on top of cream cheese, then finish with tablespoon of grated cheese.
https://cookpad.com/us/recipes/344493-mandys-meat-and-vegetable-spaghetti-sauce
- Place on a baking sheet on the middle shelf and cook for 25-30minutes, checking after about 20 minutes.
- Remove carefully and serve one or two pieces with some spinach on the side. Enjoy.
You can use any meat sauce (or even a vegetarian tomato sauce) in place of the bolognese. Puff Pastry Samosa - the famous samosa made easy with puff pastry - with holidays around the corner, these would make great appetizer! I can't believe we are less than a month away from Thanksgiving! Wow, I don't really know where the time went, but I do know that with. Crimson cranberries provide a little tartness to mellow Brie cheese encased in flaky puff pastry.
So that is going to wrap it up with this exceptional food mandys puff pastry with bolognese sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Happy cooking!
