Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, sausage bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sausage bread is an American food made of sausage and other ingredients rolled or enclosed in dough and cooked in an oven. Sausage bread is typically made from pizza dough and includes Italian sausage, mozzarella cheese (or a similar substitute cheese). Butter, canned corn, dry yeast, egg, flour, green bell pepper, hot dogs, ketchup, mayonnaise, milk, mozzarella cheese, onion, salt, soseji bbang, sugar, water.
Sausage bread is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Sausage bread is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have sausage bread using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sausage bread:
- Make ready 375 whole milk
- Get 100 Cold water
- Take 625 strong white flour
- Prepare 25 g caster suger or honey
- Get 2 tsp salt
- Prepare 75 g unsalted butter
- Prepare 2 Tsp fast action yeast
- Prepare Olive oil for kneeding
- Take o
- Make ready Pack sausages
- Prepare Ketchup
- Make ready Mustard
- Prepare 2 Onions
Picnic Sausage Bread. this link is to an external site that may or may not meet accessibility guidelines. ???? Sausage bread. Sausage Bread: This recipe shows how to make Sausage Bread - a unique bread with sauteed hot Italian sausage that makes a great meal or snack for just about any occasion. Sicilian Sausage Bread or Bignolati is typical of the Agrigento region of Sicily. This savoury bread is a great appetizer for a holiday gathering and makes a stunning presentation!
Steps to make Sausage bread:
- Heat the milk and melt the butter in it then tip into a bowl - leave to cool. Add the yeast to the flour, sugar and salt then mix, in liquid. Using your hands, work everything to a rough but evenly mixed dough.
- Cook the sausages and Sweat the onions. (Try to take as much moisture out of onions as possible using kitchen paper)
- Cover and leave for 10 mins, then lightly oil a patch of worktop and knead the dough for 1 min. Return to the bowl and leave to rise for an hour, if you can giving it one or two brief kneads during that time.
- Take dough and smoosh flat, make it a big sqaure shape. Use a knife to divide into 3 sections, add ketchup mustard onions and sauages (ensure each slice will contain sausage). Cut sides into strippes and fold up.
These sausage bread rolls put an elegant spin on my bread rolls recipe. They are light, soft and most of all The first time I came across sausage Bread rolls was at the Aiport on my last trip outside the. Sausage bread is one of the more typical Chinese bakery bread, and they come in many different kinds of shapes, but I am going to use shape them in braid form. Cook sausage in a large nonstick skillet over medium-high heat, stirring until sausage crumbles and is no longer pink. Download Sausage bread stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
So that is going to wrap this up with this special food sausage bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Happy cooking!
