Baked Mac And Cheese
Baked Mac And Cheese

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, baked mac and cheese. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Baked Mac And Cheese is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Baked Mac And Cheese is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked mac and cheese using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Mac And Cheese:
  1. Make ready 250 gm Elbow Macaroni
  2. Make ready 1 tsp Salt or to taste
  3. Take 1 tbsp Butter
  4. Get 3 tbsp Olive Oil
  5. Make ready 3 cups Full fat milk
  6. Get 1/2 cup All purpose flour or Maida
  7. Take 2 Eggs
  8. Prepare 3 cups Mozzarella Cheese shredded
  9. Get 2 cups Cheddar Cheese grated
  10. Get 1/2 cup Breadcrumbs
  11. Make ready 1 cup Mozzarella and Cheddar for sprinkling on top
  12. Make ready FOR THE MINCE FILLING -
  13. Prepare 400 gm Mutton Mince
  14. Get 1 tsp Salt or to taste
  15. Get 1 tbsp Butter
  16. Prepare 1 tbsp Olive Oil
  17. Get 1 tbsp Garlic mince
  18. Make ready 1 tbsp Paprika or to taste
  19. Get 1 tsp Black pepper powder
  20. Get 3 tbsp Tomato paste
  21. Get 1 Jalapeno pepper thinly sliced (optional)
Steps to make Baked Mac And Cheese:
  1. First of all cook the pasta with salt and olive oil al dente. It should be soft yet firm. Drain and keep it aside. In a pan, stir fry the mutton mince with all the ingredients listed under it on medium high heat for 10 to 12 minutes.
  2. In a cooking pot, melt butter and then add the flour. Keep whisking until an aromatic smell fills up the kitchen. Now slowly start stirring in the milk and keep whisking vigorously.
  3. As the sauce thickens, add about 2 tablespoon of both the cheeses. Keep whisking and switch off the flame as soon as it gets a semi thick consistency. Do not overcook.Now grease a 9×13" baking dish.
  4. Whisk the eggs well and add them to the still warm macaroni. Add half of the macaroni egg mix to the greased baking dish. Add half of the sauce to it as well as half of the Mince. Give it a good mix and top it up with a half of both shredded mozzarella and cheddar.
  5. Repeat the second layer in the same way. Lastly top with some breadcrumbs. Bake in a preheated oven on 180°for 25 to 30 minutes. Use of spices can be according to one's choice. Serve it hot right away.

So that’s going to wrap it up for this special food baked mac and cheese recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Happy cooking!