Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, salmon pesto. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Salmon Pesto is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Salmon Pesto is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook salmon pesto using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Pesto:
- Prepare Grease proof paper approx 35cm X 70cm for each serving
- Get Salt and pepper pinch over each serving
- Make ready Trimmed green beans 1 handful per person
- Get Olive oil drizzle per person
- Prepare Salmon with skin taken off 1 per person
- Prepare 1 tbsp Pesto per person
- Get Baby tomatoes halved approx 8 per person
Steps to make Salmon Pesto:
- Place handful of trimmed beans onto grease proof paper do this for each person add olive oil, salt and pepper
- Place skinless salmon nice side up on top of the green beans
- Use one tablespoon of pesto per portion to cover fish and place halved tomatoes on top and around sides
- Fold grease proof paper over fish and make a parcel and place on baking tray. Cook in oven at 180oC for 20 to 25 mins
- Undo parcel and serve and enjoy. We had sauteed potatoes with ours.
So that’s going to wrap it up with this special food salmon pesto recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Happy cooking!
