Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chocolate- raspberry whoopie pies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
I've saved this jam-filled whoopie pie recipe for years after cutting it out of a newspaper. It's one of my grandson's personal favorites. Chocolate-Raspberry Whoopie Pies Recipe photo by Taste of Home.
Chocolate- Raspberry Whoopie Pies is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chocolate- Raspberry Whoopie Pies is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chocolate- raspberry whoopie pies using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate- Raspberry Whoopie Pies:
- Prepare 1/2 cup butter- softened
- Make ready 1 cup granulated sugar
- Make ready 1 egg
- Take 1 tsp vanilla extract
- Take 2 cup all-purpose flour
- Prepare 1/2 cup cocoa
- Make ready 1 1/2 tsp baking soda
- Make ready 1/2 tsp baking powder
- Take 1/2 tsp salt
- Take 1 cup milk-2%
- Get 1 For the Filling ing.
- Get 1 jar(7oz) marshmallow creme
- Prepare 1/2 cup shortening
- Get 1/3 cup seedless raspberry jam
- Take 1 tsp vanilla extract
- Take 2 cup confectioners' sugar
These chocolate raspberry whoopie pies are a delicious update to the old classic. Now in case you're not quite sure what whoopie pie is, they're like a big. Add cream cheese and raspberry puree. Add powdered sugar as needed so filling is spreadable.
Instructions to make Chocolate- Raspberry Whoopie Pies:
- Preheat oven to 400° .
- In a large mixing bowl, cream butter & sugar until light & fluffy.Beat in egg & vanilla.
- In another bowl mix flour, cocoa, b.soda, b.powder & salt. Mix up. Add to creamed muxture alternateing with milk. Beating well after each addition.
- Drop dough by Tablespoonfuls. 2" apart onto greased baking sheets.
- Bake 6-8 minutes. ( I baked mine at 350° They took 12 min. ) .Or until top springs back.Remove from oven to cool.
- While they are cooling make your filling. In a large bowl. Beat marshmallow creme & shortening until blended. Beat in jam. Gradually beat in sugar until smooth.Spread on bottoms & top with another one. Lightly press together.
Place filling in a pastry bag with a round tip. A traditional whoopie pie is a pair of cake-like chocolate cookies sandwiching a fluffy, marshmallow frosting center. View top rated Raspberry whoopie pies recipes with ratings and reviews. Pumpkin Whoopie Pies with Maple Cinnamon Frosting, Chocolate Raspberry Cheese Pie, Easy Raspberry Chiffon… Chocolate Raspberry Whoopie Pies. Be the first to review this recipe.
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