Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oatmeal chicken meatball. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oatmeal Chicken Meatball is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Oatmeal Chicken Meatball is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have oatmeal chicken meatball using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Chicken Meatball:
- Get 300 gr Ground Chicken
- Get 200 gr Tofu, mashed
- Take 70 gr oatmeal (grind the oatmeal in a food processor)
- Make ready 50 gr shredded permesan cheese
- Get 1 small carrot, shredded
- Take Grind all the ingredients below to make paste:
- Make ready 2 Candlenut (optional)
- Make ready 8 Shallot
- Get 4 Garlic cloves
- Prepare to taste Salt, sugar, white pepper
Steps to make Oatmeal Chicken Meatball:
- Picture of oatmeal before and after.
- Mix all the ingredients until well combined.
- Boil water in a saucepan. After the water is boiling, lower the heat so it doesn't boil anymore (simmer).
- Using two spoons, shape the mix into ball and drop it into the water. Do the same until the mixture all gone.
- Turn up the heat. When the balls rise to the surface of the water, let them cook a minute and drain them.
- For the broth : Sautee sliced garlic until golden, add chicken broth, chopped selery, chopped carrot. Bring the broth to boil. Add salt, sugar and white pepper to taste. Sprinkle with thinly sliced green onion
So that is going to wrap this up with this exceptional food oatmeal chicken meatball recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Happy cooking!