Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, falling egg sweet potato pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Falling Egg Sweet Potato Pie is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Falling Egg Sweet Potato Pie is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook falling egg sweet potato pie using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Falling Egg Sweet Potato Pie:
- Make ready 4 sweet potatoes
- Prepare 1 cup white sugar
- Make ready 6 oz unsalted sweet cream butter
- Make ready 3 1/2 tsp cinnamon
- Take 1 tsp nutmeg
- Prepare 1 tsp salt
- Make ready 1 cup evaporated milk
- Get 2 eggs beaten
- Get 2 tsp vanilla extract
Instructions to make Falling Egg Sweet Potato Pie:
- preheat oven to 400°F
- boil sweet potatoes about 45 min (or until fork goes through w/o getting stuck)
- drain potatoes and peel under cold water
- mash potatoes; add all ingredients (mixing after each)
- pour into crust evenly
- bake @ 400°F for 10 min
- reduce temperature to 375°F; bake 1 hour
So that’s going to wrap it up with this special food falling egg sweet potato pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Happy cooking!
