Mini Apple pie 🍎
Mini Apple pie 🍎

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mini apple pie 🍎. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mini Apple pie 🍎 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mini Apple pie 🍎 is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mini apple pie 🍎 using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mini Apple pie 🍎:
  1. Get 4 apples
  2. Take 100 ml water
  3. Get 100 g sugar
  4. Get 1/2 lime
  5. Get JUS-ROL puff pastry
Steps to make Mini Apple pie 🍎:
  1. Peal off the skin and cut the apples into small pieces. You can have some skins left on πŸ‘
  2. Add in water, sugar, and squeeze of lime juice and boil in low heat
  3. Stir occasionally until the apple is soft. If you want more sweetness, adjust with sugar as you go. Cool it off in a separate container and you can keep it in the fridge for about a week or so!
  4. I used JUS-ROL puff pastry. Put some flour so it doesn’t stick and spread it with a rolling pin.
  5. Cut it into rectangular shapes. Poke some holes with a fork on the base and put some cut through the top just like in the picture. Place the apple sauce you made.
  6. Put the lid on and close it by using the back of a fork
  7. Put it in the oven (200℃) for 20-25 min and you have a crispy apple pie!

So that’s going to wrap it up for this special food mini apple pie 🍎 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Happy cooking!