Vegan Mac and Cheese
Vegan Mac and Cheese

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan mac and cheese. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegan Mac and Cheese is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Vegan Mac and Cheese is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook vegan mac and cheese using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Mac and Cheese:
  1. Take 1/4 c. Flour
  2. Get 1/8 c vegan butter
  3. Take 2 c. Rice milk
  4. Make ready 1 pk daiya cheddar
  5. Get 1 pk daiya pepperjack
  6. Take Garlic powder
  7. Make ready Onion powder
  8. Take Cajun seasoning
  9. Get 1 box pasta of choice cooked and cooled
  10. Prepare Italian bread crumbs
Steps to make Vegan Mac and Cheese:
  1. Make a roux using vegan butter and flour
  2. Add rice milk and cook till roux thickens milk to sauce consistency
  3. Add cheese to sauce and stir till cheese melts
  4. Add onion garlic and Cajun seasonings to taste
  5. Combine cheese sauce and cooked pasta
  6. Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
  7. Bake at 400° till sides bubble about 10 minutes
  8. Enjoy

So that is going to wrap this up for this exceptional food vegan mac and cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Happy cooking!