Soft Pretzels
Soft Pretzels

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, soft pretzels. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soft Pretzels is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Soft Pretzels is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have soft pretzels using 11 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Soft Pretzels:
  1. Take 1.5 cup All Purpose Flour
  2. Make ready 1/4 tsp instant active Yeast
  3. Get 1/2 Tbsp Sugar
  4. Prepare 3/4 tsp Salt
  5. Prepare 1 tbsp melted Butter
  6. Prepare Water for kneading
  7. Make ready 6 cups Water
  8. Make ready 6 tsp Baking Soda
  9. Prepare 1 Egg beaten with 1 tbsp milk
  10. Get to taste Sea Salt to sprinkle
  11. Get 6-7 tbsp Sesame Seeds to sprinkle
Steps to make Soft Pretzels:
  1. In a bowl add flour, sugar, salt and yeast. mix well
  2. Add water and knead soft dough
  3. Add butter and knead
  4. Cover with plastic wrap and keep in dry warm place for 2-3 hours
  5. Prepare baking tray, grease the surface
  6. Boil 6 cups water with baking soda
  7. Preheat oven to 190
  8. Gently deflate the dough and knead for 3-4 minutes
  9. Dust surface with flour, divide dough in equal portions, take out one and cover rest
  10. Roll the ball length wise as long as possible
  11. Make u shape, place right over left, knot once, reverse and shape
  12. Place on baking tray and cover while making rest to prevent drying
  13. Add pretzels to boiling water, cook for 30 second
  14. FLIP AND COOK FOR 30 Seconds PRETZELS SHOULD NOT BE BOILED FOR MORE THAN A MINUTE
  15. Drain and place on baking tray
  16. Egg wash all the pretzels
  17. Sprinkle sea salt and sesame seeds
  18. Bake for 15-18 minutes until golden brown
  19. Serve warm, best consumed on same day

So that is going to wrap this up with this special food soft pretzels recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Happy cooking!