Pumpkin Walnut Bread
Pumpkin Walnut Bread

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pumpkin walnut bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pumpkin Walnut Bread is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Pumpkin Walnut Bread is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have pumpkin walnut bread using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Walnut Bread:
  1. Take 3 cup ap flour
  2. Make ready 2 tsp baking powder
  3. Make ready 2 tsp baking soda
  4. Take 1/2 tsp salt
  5. Prepare 2 tsp cinnamon
  6. Get 1/2 tsp nutmeg
  7. Make ready 1/2 tsp all spice
  8. Get 1 tsp pumpkin pie seasoning
  9. Make ready 1 pinch ginger
  10. Take 4 eggs
  11. Make ready 1 cup vegtable oil
  12. Make ready 1 can 15.oz pupkin puree
  13. Make ready 1 cup chopped walnuts
  14. Take 4 drops red food coloring (optional)
  15. Prepare 1 cup white sugar
  16. Prepare 1 cup brown sugar
Steps to make Pumpkin Walnut Bread:
  1. preheat oven to 350°F. spray a bundt pan generously set aside
  2. start by adding flour, salt, baking soda, and baking powder to a bowl set aside.
  3. add eggs, pumpkin, oil & all seasonings to a bowl whisk on high heat till incorporated. Slowly incorporate flour mixture. Once incorporated add chopped walnuts till incorporated. now is the time to add your food coloring(optional) for a more pronounced pumpkin color. Pour into bundt pan bake 45-50min.
  4. I topped with cool whip. Enjoy!

So that’s going to wrap it up for this special food pumpkin walnut bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Happy cooking!