Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tumeric scrambled eggs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Put the coconut oil in a non-stick pan over a medium heat. This recipe is from my new cook book Beauty Foods!! The ingredients are particularly good for keeping your skin, hair, eyes and muscles healthy and.
Tumeric Scrambled Eggs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Tumeric Scrambled Eggs is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tumeric scrambled eggs using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tumeric Scrambled Eggs:
- Prepare 2 medium eggs,
- Take 1 tsp salted butter,
- Prepare 1/4 tsp ground tumeric,
- Take Salt and pepper to season,
- Get Optional garnishes you could add:
- Get Dried or fresh parsley,
- Take Finely chopped spring onion,
- Prepare Red chilli flakes,
- Prepare Chopped chives,
- Take You will need:
- Get 1 rubber spatula,
- Take 1 good non-stick saucepan,
- Get Note: To make luxury eggs, a splash of single cream. (Optional)
Here's a simple way to enjoy a sprinkling of turmeric's golden medicinal magic. Add the eggs and stir, then add the tamari, cumin and turmeric. Serve the turmeric scrambled eggs on toasted sourdough bread and drizzle with some sriracha. For the sriracha: Wash and wipe clean the chillies, then cut and discard the green ends.
Instructions to make Tumeric Scrambled Eggs:
- On a low to medium heat place a medium non stick saucepan. It's important that it is non stick so that the eggs don't catch. Place in the butter and allow to melt.
- In a small bowl quickly beat the eggs add the tumeric and season with pepper, beat until well combined.
- Add the eggs to the saucepan and allow to sit for around 15-20 seconds and then using the rubber spatula give it a good mix. Now, to achieve the perfect soft scrambled eggs it's important to keep stirring it as it slowly cooks, just allowing it to rest every few seconds. As soon as the eggs begin to clump together more remove from the heat and keep mixing to keep a silky smooth texture.
- Season with a little salt and serve. If you want garnish with chopped spring onion and a little parsley. Other garnishes that work well are chopped chives or red chilli flakes if you prefer a touch of heat.
- Note: If you wish to add a touch of luxury, simply add a small splash of single cream when beating the raw eggs.
Turmeric and scrambled eggs with garlic combine to provide a healthy start to your day or a quick This savory dish combines the protein punch of eggs with the healthy properties of turmeric to. The Best Egg Scramble Turmeric Recipes on Yummly Egg Scramble With Pumpkin And Sausage, Tuna And Egg Scramble Sandwich, Summer Veggie Egg Scramble. To scramble the eggs: Crack the eggs into a bowl and add the turmeric. Heat a non-stick skillet over medium high heat and add the butter.
So that is going to wrap it up for this special food tumeric scrambled eggs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Happy cooking!
