Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bbq chicken pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
BBQ Chicken Pizza is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. BBQ Chicken Pizza is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bbq chicken pizza using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make BBQ Chicken Pizza:
- Prepare Desired amount of the following:
- Get Prepared pizza crust (or pizza dough and follow instructions on how to make)
- Take Chicken strips or breasts or shredded rotisserie chicken
- Take Mozzarella cheese
- Prepare Parmesan cheese
- Take BBQ sauce (your favorite brand)
- Prepare Medium-sized red onion
- Make ready Sliced pineapple chunks (optional)
Instructions to make BBQ Chicken Pizza:
- Preheat oven to 200 degrees Celsius (400 degrees Fahrenheit)
- Prepare all the ingredients.
- In a large pan cook the chicken until it’s done. Add desired amount of salt and pepper. Once done, shred finely and set aside.
- Cut the red onion into thin slices; set aside.
- Start assembling your pizzas! I layered my premade pizza crust with a little bit of BBQ sauce followed by: cheese, chicken, red onion slices, Parmesan, and then topped off with a little bit more BBQ sauce.
- Bake until the cheese has broiled and the pizza crust is a nice golden brown.
- Serve with a complimentary Caesar salad!
So that’s going to wrap it up with this special food bbq chicken pizza recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!