Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's, "what the kale?" chef's salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Mike's, "What The Kale?" Chef's Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Prepare ??? For The Chef's Salad [chilled produce as needed]
- Prepare Fresh Chopped Crispy Kale [75%]
- Prepare Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Get 1 " Cubed Chopped Turkey
- Get Shredded Rotisserie Chicken
- Make ready 1 " Cubed Honey Baked Ham
- Make ready 1 " Cubed EX Sharp Cheddar Cheese
- Take 1 " Cubed Swiss Cheese
- Get Crumbled Feta Cheese
- Take Shredded Parmesan Cheese
- Make ready Thick Sliced Mushrooms [clean wiped dry - not washed]
- Take 1 " Sliced Cucumbers
- Get 1 " Extra Firm Chopped Tomatoes
- Make ready 1 " Chopped Yellow Zucchini
- Get 1/2 " Chopped Celery
- Make ready 1/2 " Chopped Carrots
- Take Thin Sliced Green Bell Peppers
- Take Halved Black Olives
- Take Thin Sliced White Onions
- Take Thin Sliced Radishes
- Prepare Chopped Green Onions
- Take Fully Drained Chopped Artichokes [in water]
- Make ready Sun Dried Tomatoes [in oil]
- Make ready Fine Chopped Fresh Parsley
- Make ready Fresh Ground Black Pepper [to taste]
- Make ready ??? For The Toppings [as needed]
- Get Boiled Eggs Halved
- Get Fresh Garlic Croutons
- Take Real Ranch Dressing [from packet with whole milk & mayo]
- Get Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that is going to wrap this up with this exceptional food mike's, "what the kale?" chef's salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!