Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted red potatoes and chicken breast. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Roasted Red Potatoes and Chicken Breast is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Roasted Red Potatoes and Chicken Breast is something that I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can have roasted red potatoes and chicken breast using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Red Potatoes and Chicken Breast:
- Get 1 bag small red potatoes
- Get Boneless skinless chicken breast
- Prepare 1/2 box tomato cherry (halved)
- Make ready Mushroom
- Make ready 100 gram Arugula
- Prepare Butter
- Get Parmesan cheese
- Make ready Wheat Flour as nedeed
- Take Olive oil
- Make ready 5 cloves garlic (grated)
- Make ready To taste chicken powder
- Get To taste salt pepper
Claire gave a demonstration of roasting a whole chicken that is rested upon onion and fennel. The vegetables act as the roasting rack and get a boost of flavour from the chicken as it all I've also replaced the fennel (which can be hard to find and is expensive) with carrots and spring red potatoes. Crusted with Parmesan and roasted with carrots and potatoes, you will have. Roasted red potatoes might be my favorite side dish of all time.
Instructions to make Roasted Red Potatoes and Chicken Breast:
- Marinade chicken with garlic,olive oil and chicken powder, set aside about 15 minutes
- Prepare for baking dish,Melt butter and wait untill cold down then mix potatoes with melt butter and salt pepper,place potatoes in the bake dish, and bake in the oven with 250 c untill tender.
- While waiting for the potatoes,do the same thing for tomatoes and mushroom also arugula, mix them with melt butter and salt pepper
- Heat a pan, add butter,put chicken in the flour and fry untill golden
- Check potatoes, when it gets soft put tomatoes, then mushroom and chicken on the top of potatoes, and bake again about 15 minutes.
- After 15 minutes put arugula and parmesan cheese on the top and bake again 1-2 minutes. And done..
- Now it is ready to serve 😃🌲🥳
We have them at least once a week, if not more. They go with just about any meal - Chicken These red potatoes are only seasoned with olive oil, dried parsley, garlic salt, and pepper. Those four ingredients make something incredibly tasty. Remove the chicken breasts from the oven and place them onto a plate. Cover with aluminium foil and leave in a warm place to rest for about five minutes.
So that’s going to wrap it up with this exceptional food roasted red potatoes and chicken breast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!