Pork and Mushroom stir fry for one person
Pork and Mushroom stir fry for one person

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pork and mushroom stir fry for one person. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This mushroom pork stir frying is also a national dish loved by many children. Although no extra spices and herbs are added, the dish is rich in flavor. The most difficult part for meat stir frying is to marinating process.

Pork and Mushroom stir fry for one person is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pork and Mushroom stir fry for one person is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have pork and mushroom stir fry for one person using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pork and Mushroom stir fry for one person:
  1. Take 1 Pork chop
  2. Prepare 60 g Mushrooms
  3. Make ready 1 Medium Carrot
  4. Take 50 g Garden peas
  5. Take 1/2 Medium sized onion
  6. Prepare 3 tsp Ground Ginger
  7. Take 1 Clove Garlic
  8. Make ready 2 tbls Oyster Sauce
  9. Get Pinch Salt & Pepper
  10. Take 1 tbls Vegetable oil or similar for frying
  11. Take 50 g Rice

Home ?? Quick Pork and Mushroom Stir Fry. Wash and prepare the mushrooms, they should all be cut to bite sized even pieces. Return scallion sections and pork slices in. Please welcome guest author Garrett McCord as he shares a lip-smacking recipe for mushroom stir-fry he recreated from one he enjoyed in China. ~ Related Recipes.

Steps to make Pork and Mushroom stir fry for one person:
  1. Gather together all the ingredients, I find it makes cooking easier. Boil the rice until cooked, drain and set aside until required, boil the garden peas until cooked and set aside until require
  2. Cut the pork chop into bite size pieces, finely slice the carrot length ways, slice the mushrooms, finely chop the garlic and onion
  3. In a large frying pan or wok heat the cooking oil until it starts to smoke, add the pork and stirring all the time cook for 4 mins.
  4. Add the onion and garlic and while stirring cook for a further 1 min
  5. Add the carrots, mushrooms, oyster sauce, ginger, salt and pepper and cook for 3 mins
  6. Add the previously boiled rice and cook until warmed through

Let's talk about Mushroom Stir Fry??? We have those days we enjoy spending extra time in the kitchen, making Made this recipe using White beech and enoki mushrooms and deglazed a pan seared pork tenderloin with mashed garlic paste and the sesame oil. Chicken Mushroom Stir-Fry Recipe photo by Taste of Home. In a bowl, combine first six ingredients; toss with chicken. In a small bowl, combine the cornstarch, broth, oyster sauce and water until smooth. This particular mushroom stir fry recipe is Indian style and uses basic ingredients that are easily available in an Indian kitchen.

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