Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, mexican fajita skirt steak in the oven. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican Fajita Skirt Steak in the Oven is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Mexican Fajita Skirt Steak in the Oven is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have mexican fajita skirt steak in the oven using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Fajita Skirt Steak in the Oven:
- Make ready 1 packages of skirt steak fajitas
- Make ready 3 small diced tomatos
- Get 2 large bell peppers yellow, green, red, or orange
- Prepare season all
- Make ready garlic pepper
- Prepare 1 large onion, chopped
- Prepare 1 small chile jalopeno ( you can take out the seeds if you dont want it as spicy)
- Make ready 1 lime
Steps to make Mexican Fajita Skirt Steak in the Oven:
- Cut your Vegetables- Dice your tomatos, Slice your onions, and Green Pepper, and dice your green chile. Pre-Heat Oven at 350°F
- Cover a 11X7 inch baking pan with aluminum foil and place veggies on top onion, tomato, bell peppers, and chile jalopeno. Mix well and cover baking pan.
- Next cut the fajita in long slices and season with garlic pepper and season all.
- add fajitas to pan along with the vegetables and squeeze the lime on the fajitas
- place in oven for one hour and enjoy(:
So that’s going to wrap this up for this exceptional food mexican fajita skirt steak in the oven recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!