Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, amies sweet and sour fish. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
AMIEs Sweet and Sour Fish is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. AMIEs Sweet and Sour Fish is something that I’ve loved my whole life.
Sweet and sour fish happens to be my hubby's favourite, so naturally, I often cook this dish. And it helped a lot that hubby has such a discerning taste Preparing homemade sweet and sour sauce is very easy. Sweet and sour fish came to me as I was driving home from fishing.
To begin with this particular recipe, we must prepare a few ingredients. You can have amies sweet and sour fish using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs Sweet and Sour Fish:
- Take 1 lb red snapper, sea bass or any white fish
- Take 1/3 cup vinegar or apple cider vinegar
- Prepare 3 tsp salt
- Take 1/2 cup water
- Take 1/2 cup brown sugar
- Take 4 garlic cloves,minced
- Take 4 tbsp olive oil
- Prepare 1 medium onion, sliced and diced
- Make ready 1/4 cup ginger, sliced
- Take 1/2 medium carrot, cut into matchsticks
- Prepare 1/2 bell pepper, deseeded and cut into matchsticks
- Make ready 1/2 stick celery, cut into matchsticks (optional)
- Get 1 tbsp cornstarch
- Get 1 spring onion, cut into lengths and sliced lengthwise into strips
It's a perfect dish to serve. Who doesn't love fish, fried and tossed in sauce. Come with me???I will give you a piggyback to flavor town. I adapted this recipe from Martin Yan's cooking I was looking for a recipe of sweet and sour sauce without use of pineapples I will try your recipe and share how it will turn out thanks for the same.
Steps to make AMIEs Sweet and Sour Fish:
- Fry the fish until crisp and become golden brown. Set aside to drain. Combine the vinegar, water, sugar and salt together in a bowl and stir until the sugar and salt have dissolved.
- In the frying pan where you fried the fish, put the garlic and fry until golden brown, add the onion and saute until soft. Add the liquid mixture and bring to the boil. Add the carrot, celery, pepper and spring onions and mix well. Add the cornstarch and stir until dissolve.
- Put the fish in the pan. Bring to the boil and simmer for 3-4 minutes until the sauce thickens. Transfer the fish to a serving dish and arrange the cooked vegetables over it.
- Serve hot with the sauce on each side of the fish. Share and enjoy.
Sweet and Sour Fish - Simple and yet it left me satisfied. Please welcome her as a guest writer on Rasa Malaysia with the following serving of sweet and sour fish. Most of my friends do not cook as they find that cooking is a chore rather than an activity they'd enjoy. Sweet and Sour Dish is usually common Main Dish Recipe, This Recipe is made of Cream Dory Fish Fillet with Home Made Sweet and Sour Sauce. Check these other Recipe Videos Sweet and Sour Fish Recipe from Easter China uses deep-fried white fish fillets and a sweet and sour sauce made with tomato paste and vinegar.
So that’s going to wrap this up for this special food amies sweet and sour fish recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
