Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate chip peanut butter pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Now, it's not just as simple as taking my chocolate chip cookie recipe and adding peanut butter. There were some other structural changes that had to be made as well to make sure. As before, we like to serve this Chocolate Chip Peanut Butter Pie slightly frozen so it has an ice cream-like consistency, and you'll get a chocolaty Next, cream cheese, peanut butter, sugar and vanilla are blended together until smooth.

Chocolate chip peanut butter pie is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chocolate chip peanut butter pie is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip peanut butter pie using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip peanut butter pie:

1. Get 1 (9 inch) prepared graham cracker crust or crust of your choosing
2. Get 2 (4 ounces) packages of chocolate pudding
3. Prepare 1/3 c. Of reduced smooth peanut butter
4. Take 1 (8 ounce) container of lite frozen whipped topping

Hope you have a wonderful week end and. These are the best peanut butter chocolate chip cookies. They are super soft, packed with peanut butter flavor and loaded with chooclate. A while ago, I posted a photo of chocolate chip cookies after deciding to throw peanut butter into the batter at the very last minute.

Steps to make Chocolate chip peanut butter pie:

1. In a mixing bowl, combine pudding and peanut butter; stir until smooth. Fold in whipped topping stir until completely combined.
2. Pour filling into pie crust, spread evenly and on top sprinkle chocolate chip candies on top. Freeze pie until firm. Partially thaw in refrigerator, for about 2 hours or so.
3. Dig in !!!!

Pour the melted butter over the top and stir with a fork to combine. Remove from the oven and allow to cool completely. I'm in a dessert phase right now, if you haven't already noticed, and this chocolate chip peanut butter pie is just about perfection! Picky Palate ?? Recipes ?? Desserts ?? Creamy Peanut Butter Chocolate Chip Pie. You'll see peanut butter pies all around the blogosphere today that are very special.

So that is going to wrap this up for this exceptional food chocolate chip peanut butter pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!