Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet and sour fish. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet and Sour Fish is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Sweet and Sour Fish is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have sweet and sour fish using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Fish:
- Prepare Cooking oil for frying
- Prepare 2 medium fish (tilapia, salmon, galunggong, any white fish)
- Get Salt
- Get 1 large onion (thinly sliced)
- Prepare 2 cloves garlic (chopped)
- Take 1 knob ginger (cut into strips)
- Make ready 1 large tomato (cut into cube)
- Get 1 large pepper (cut into strips)
- Make ready 115 grams pineapple tidbits
- Make ready 2 tbsp cornstarch dissolve in 1/4 cup water
- Prepare 1 cup pineapple juice reserved
- Make ready 1/4 cup ketchup
- Take 1/3 cup sugar
- Get 1/2 cup water
Steps to make Sweet and Sour Fish:
- Put salt in the fish and deep fry it until golden brown then set aside
- In another pan saute ginger, garlic, onion, tomato, then put the pineapple tidbits
- Put the pineapple juice together with the soy sauce, brown sugar, ketchup, and add water (if it is too dry) then keep stirring
- Bring to boil, then add the bell pepper strips. Season with salt and pepper
- If you want a thick sauce, add the cornstarch
- In a large serving dish mix the fish with the sauce.
- The end! Serve with white rice 🍚
So that is going to wrap it up with this special food sweet and sour fish recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
