Chicken Tacos
Chicken Tacos

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Tacos is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken Tacos is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken tacos using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tacos:
  1. Prepare 3 chicken breasts; bite sized pieces cut on bias
  2. Prepare 1 "Spicy Cilantro Brine" ( see my recipes)
  3. Make ready 1 "Mexican Dry Rub" (see my recipes)
  4. Make ready 4 jalape??os; seeded, julienne
  5. Take 2 clove garlic; minced
  6. Take 1 small red onion; julienne
  7. Prepare 1 yellow bell pepper; julienne
  8. Make ready 1 C Peach-Mango salsa
  9. Prepare 1 large pinch of kosher salt
  10. Get olive oil; as needed
Steps to make Chicken Tacos:
  1. Soak chicken pieces in cilantro brine for 4 hours. Rinse. Pat dry. Toss chicken and veggies (except garlic) with enough oil to coat in a large mixing bowl. Season with dry rub and salt.
  2. Heat a large saute pan with enough oil to cover the bottom. Add chicken and veggies to pan.
  3. When chicken and veggies are nearly cooked through, add garlic.
  4. When garlic is caramelized, add salsa.
  5. Cook for 1 minute to heat salsa through. Serve.
  6. Variations; Coconut extract, Sriracha, pineapple, mango, tequila, vinegar, corn, sofrito, shallots, habanero, celery, bacon, oregano, zucchini, other salsa, flavored oil, roasted garlic or bell peppers, tomato, tomatillos, beer, thyme, epazote, dried onion soup mix, beef, pork, shrimp, honey, agave, soy,

So that is going to wrap it up with this exceptional food chicken tacos recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!