Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet and sour pork with noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Who says that sweet and sour pork can only be prepared as an entree and serve with steamed rice only. And certainly, noodle doesn't have to be the same If you are not a pork eater, you can easily make this dish into a sweet and sour chicken noodles, which I am sure will be equally tantalizing. In a bowl, combine all marinade ingredients with the pork.
Sweet And Sour Pork With Noodles is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sweet And Sour Pork With Noodles is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sweet and sour pork with noodles using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet And Sour Pork With Noodles:
- Take 2 tbsp Sweet chilli sauce
- Take 2 tbsp Soy sauce
- Prepare 1 tbsp Rice wine vinegar
- Take 350 grams Pork fillet, sliced into bite size pieces
- Make ready 1/2 cup Orange juice
- Get 1 tsp Grated ginger
- Make ready 1 Spanish onion, thickly sliced
- Prepare 1 Capsicum, sliced
- Take 2 head Broccoli cut into florets
- Get 1 Carrot thinly sliced
- Make ready 500 grams Hokkein noodles
The deep fried pork is crispy on the outside and tender on the inside, and the sauce is a perfect. You can choose pork butt (pork shoulder) or pork belly to make this sweet and sour pork. But I do not recommend using pork tenderloin since too little oil contained. Return fried pork cubes and toss the wok quickly to make each pieces of the pork coated with sweet and sour sauce.
Steps to make Sweet And Sour Pork With Noodles:
- Combine sweet chilli sauce, soy sauce and vinegar in a bowl. Add pork and marinate for 10 mins. Strain the pork and reserve marinade, stirring in orange juice.
- Spray a wok or large frying pan with oil. Add pork and stir-fry over high heat for 2-3 minutes, until golden. Remove from wok.
- Spray wok with a little more oil and stir-fry ginger, onion, capsicum, broccoli and carrot for 5 minutes, adding 2-3 tablespoons water. Return pork to wok with noodles and reserved marinade. Stir over high heat for 1 minute, until heated through.
This sweet and sour pork recipe includes pork, pineapple, and green bell pepper???all smothered in a perfectly tangy sauce. If you would prefer a slightly crunchier texture you could fry the pork pieces by first coating them in flour and then giving them an egg wash before coating them in. Healthier Sweet and Sour Pork With The Clever Carrot. This recipe for the classic Chinese sweet and sour pork is made healthier thanks to lean pork that's saut??ed instead of deep-fried, and a naturally sweetened honey balsamic stir-fry sauce. Serve my sweet-and-sour pork over hot rice, chow mein noodles or both. ???Eleanor Dunbar, Peoria, Illinois.
So that is going to wrap it up for this special food sweet and sour pork with noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
