Philly steak nachos
Philly steak nachos

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, philly steak nachos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Give your nacho game a major upgrade and try out this easy recipe for the best Philly cheesesteak Even if you're someone who likes their steak well-done, don't cook it for too long on the stovetop! Take ordinary nachos to extraordinary with these PHILLY Avocado Crema Steak Nachos. Philly Cheesesteak Nachos. this link is to an external site that may or may not meet accessibility guidelines.

Philly steak nachos is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Philly steak nachos is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have philly steak nachos using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Philly steak nachos:
  1. Get 2 tbsp Olive oil
  2. Prepare 1 1/2 lb cube steak
  3. Prepare 1 1/2 green pepper
  4. Make ready 1 medium onion
  5. Prepare 1 cup sliced mushrooms
  6. Prepare 1 packages tortilla chips (your preference)
  7. Make ready cheese sauce
  8. Take 1 1/2 cup milk
  9. Prepare 1 1/2 tbsp butter
  10. Prepare 1 1/2 tbsp flour
  11. Prepare 1 salt/pepper to taste
  12. Prepare 1 packages 8oz shredded provolone cheese

Skip the ground beef???raise the "steaks" with sliced Philly beef! The early bird catches the 'steak. Add hot sauce and cheese to this rugged day kickstarter. Philly Cheese-Steak Nachos - Let's Mingle Blog.

Instructions to make Philly steak nachos:
  1. Heat Olive oil in preheated skillet
  2. Crumble cubebsteak and heat in oil until brown drain fat
  3. Add green peppers,mushrooms and onions to skillet and let cook until veggies are no longer hard but crisp and steak is well done
  4. Cheese Sauce: melt butter in saucepan then add flour and let simmer stirring constantly until it becomes a tan color
  5. Add milk and continue stirring
  6. Add entire bag of cheese and stir
  7. Add salt and pepper to taste
  8. If sauce is too thick add a dash more milk, too thin add more flour until preference is reached.
  9. Place tortilla shells on dish and cover with meat mixture. Spoon cheese over dish and Enjoy

If you're planning to serve a crowd for the Superbowl, today's recipe is perfect! I'm making some Philly cheese-steak nachos! The Philly Cheese Steak Nachos turned out better than I could have possibly imagined. And the morels brought back memories of the last time we found the mushrooms growing in the backyard. Load up waffle fries with flank steak, peppers, onions, and top it off with a homemade cheese sauce for some.

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