Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, panda express orange chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Panda express orange chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Panda express orange chicken is something which I’ve loved my entire life.
Remove chicken from oil with slotted spoon and drain on paper towels; set aside. FOR THE SAUCE: In a small bowl, combine the soy sauce, orange juice, brown sugar and orange zest. The Original Orange Chicken??, Panda's most beloved dish, is prepared with crispy boneless chicken bites, tossed in the wok with our secret sweet and spicy orange sauce.
To begin with this recipe, we must first prepare a few components. You can cook panda express orange chicken using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Panda express orange chicken:
- Take 2 lb boneless chicken breasts
- Get 4 tbsp sesame oil
- Make ready 2 eggs
- Get 1/2 cup cornstarch
- Get 1/4 cup all-purpose flour
- Make ready 1 1/2 tbsp salt
- Get panda express orange chicken sauce
- Make ready vegetable oil
Adds heat without overwhelming you and can be used in almost every cuisine. Making Panda Express' Orange Chicken is not the most straightforward of tasks, it's not particularly difficult, but it will take some time and effort. To recreate the famous Orange Chicken you will need quite a bit of ingredients, it'll take some time to put together, and you will accumulate some dirty dishes in the process. Panda Express' cult favorite orange chicken is always a good time, but if you can't get your fix from the food court staple directly, you can recreate it at home.
Instructions to make Panda express orange chicken:
- Cut chicken into bite sized pieces
- Mix eggs and sesame oil and salt in a bowl
- Mix flour and cornstarch in separate bowl
- Pour vegetable oil in skillet. Enough to be about 1/4 inch deep and heat.
- Dunk chicken pieces into egg mixture and then cornstarch mixture to batter. And place in frying pan.
- The pieces should get crispy looking and lightly golden stir and flip around until they look done. Then remove from oil and place on a paper towel covered plate
- Dump oil and clean pan or use a different pan and add panda express orange sauce to coat the chicken pieces all over and turn heat on low until all is warm enough to your liking. Then eat up!!
This recipe is courtesy of Panda Express. Remove the chicken from the pan and transfer to a paper towel-lined plate. Set a heavy bottomed pot over medium- high heat and add the oil. From our world famous Orange Chicken to our health-minded Wok Smart??? selections, Panda Express defines American Chinese cuisine with bold flavors and fresh ingredients. It tasted so much better than the orange chicken at Panda Express, and I used the jars of Iron Chef Orange Sauce and Glaze with Ginger, and General Tso's Sauce and Glaze, and it tasted so much better it was just amazing.
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