Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, backyard classic burger. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Backyard Classic Burger is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Backyard Classic Burger is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have backyard classic burger using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Backyard Classic Burger:
- Take 2 lb 15 % fat Hamburger
- Take 2 loaf French Rolls
- Take McCormick's Pub Burger Seasoning
- Make ready 4 stick Real American Cheese (ex: Tillamook)
- Make ready 4 slice Red (Purple} Onion
- Prepare 4 slice Ripe Steak Tomatoes
- Get 6 Iceberg lettuce
- Make ready Ketchup & Yellow Mustard
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Steps to make Backyard Classic Burger:
- Lightly handling Shape meat into four flat round patties. Sprinkle both sides with seasoning. Set aside.
- Get charcoal grill ready… Heat the coal's. Mean while coal's are heating….
- Thinly slice tomato, onion, cheese, and tear lettuce to shape roll's.
- When coal's are almost fully white and hot lay patties on grill. Cook 7 Min each side.
- Add cheese slices on each pattie until melted than remove from grill.
- Add your ketchup and mustard to both sides of French roll's. Than Tomato, Onion, Two patties, and lettuce.. Top with the top of French roll. Serve with choice of side. Ex: Cobb Corn or Bean's.
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