Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried fish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried fish refers to any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon. This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious.
Fried fish is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried fish is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have fried fish using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried fish:
- Take 6 fish fillet hakes
- Take 2 eggs
- Make ready 1/2 cup flour
- Take 1 tsp parsley
- Take Pinch salt
- Prepare Drizzle of canola
You know, the ones they have when your uncle Air Fried Fish is pretty easy and takes about four simple steps. The beauty with this recipe is that you. Bring back the Friday night fish fry tradition with this updated recipe. Using Progresso panko crispy bread crumbs help the crust stay extra-crisp, while the fish remains moist.
Instructions to make Fried fish:
- Pour oil in saucepan
- Beat your eggs
- Mixes your flour with parsley and salt
- Deep fish on eggs and roll it on the spices flour then deep fry
- Turn it on the other side and fry it until its golden
- Once fried remove it and do another fish. All done enjoy your dinner
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So that is going to wrap it up for this special food fried fish recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
