Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my oven steamed chicken breast on a bed of stuffing. 😉. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Oven Steamed Chicken breast on a Bed of Stuffing. 😉 is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. My Oven Steamed Chicken breast on a Bed of Stuffing. 😉 is something which I have loved my entire life.

Great recipe for My Oven Steamed Chicken breast on a Bed of Stuffing. 😉. I made this today not really knowing the outcome but i knew it all goes together. I must say the chicken and stuffing tasres amazing.

To begin with this recipe, we have to first prepare a few ingredients. You can have my oven steamed chicken breast on a bed of stuffing. 😉 using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Oven Steamed Chicken breast on a Bed of Stuffing. 😉:

1. Make ready Stuffing..
2. Make ready 3 tbls Sage and onion stuffing mix
3. Make ready 1 slice bacon(leave the fat on to moisten the stuffing) dice it
4. Prepare 1 tbls onion diced
5. Prepare 1/2 Cup boiling water
6. Make ready Chicken..
7. Prepare 1 Chicken breast
8. Prepare 1 Garlic crushed
9. Prepare 1 small bunch curly parsley
10. Take 1 tbls Butter
11. Take 1 large sheet of cooking foil
12. Prepare Rice……
13. Make ready 3 cups 1 day or 2 old cooked Rice
14. Make ready 6 Cherry Tomatoeschooped in 4
15. Make ready 1 tbls frozen peas
16. Take Pinch Salt
17. Get 1/2 Black cracked Pepper

I am always asked to make these baked chicken tenders when we're invited out! Chicken Breasts with Herb Basting Sauce "This was an excellent way to make chicken. I love it!" - B and C's cooking. Most Made Today I made the pork chops & IMO liked better than the chicken.

Steps to make My Oven Steamed Chicken breast on a Bed of Stuffing. 😉:

1. Add the stuffing mix to a bowl add the water mix until its wet. Add the onions and mix also chopped bacon mix well.
2. Add slits down the chicken but not right through. Add the crushed garlic on top and the butter on top also the parsley on top of that.
3. Add the cooking foil to the worktop open. Then add the stuffing mix in a heap in the middle. Then add the chicken pile on top. Then roll the bottom ends together tightly but leave a little room around the chicken. Then tighten around to the top. And seal it.
4. Add the foiled chicken to a small oven dish and add to a preheated oven 180°C for 30 minutes. After 30 minutes take out and open the top of the foil and add back to the oven for 10 minutes. Turn up to 190°C.
5. Take out and set on serving plate serve hot.
6. Rice. fork the rice to seperate with being in the fridge. Add the tomatoes, salt, pepper and peas. And finally onion. You dont have yo do the rice you can have whatever you want as a side dish.
7. Add 2 tbls olive oil to a frying pan heat up and add the rice fry for 3 - 4 minutes mixing with a wooden spoon so as not to let it stick. Serve hot. Add a littke more black pepper at the end.

Stuffed chicken breasts with stuffing was something we never had growing up. Baked Chicken Breast With Stove Top Stuffing Recipes. If you choose to use canned soup instead of the DIY Cream of Chicken Soup (substitute mushrooms for the chicken), one can of the cream of mushroom soup (do. These oven roasted Cornish hens are so festive and delicious! If dark meat is your preference, however, eating steamed chicken thigh is still better for you than chicken breast fried in fatty oil.

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