15 bean Cajun soup mix with smoked sausage & rice
15 bean Cajun soup mix with smoked sausage & rice

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, 15 bean cajun soup mix with smoked sausage & rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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You're going to love this slow cooker soup, full of tender beans, Cajun seasonings, and chunks of Andouille sausage. My husband likes to stir his rice into his soup, but I prefer to. This spicy black bean soup recipe is quick and easy, made with spicy andouille or another smoked sausage, black beans, tomatoes, and vegetables.

To get started with this particular recipe, we must first prepare a few components. You can have 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Take 1 bag (20 oz) hurst ham beens 15 bean cajun soup mix
  2. Get 1 medium white or yellow onion diced
  3. Prepare 1/2 green bell pepper diced
  4. Prepare 1/2 red bell pepper diced
  5. Take 3/4 cup celery diced
  6. Prepare 3 cloves garlic minced
  7. Prepare Seasoning packet from beans
  8. Prepare 2 tablespoons parsley
  9. Prepare 4 cups filtered water
  10. Get 4 cups chicken broth
  11. Prepare 1 ham hock
  12. Make ready 2 packs (12 oz) each beef smoked sausage sliced and halfed
  13. Prepare Juice of 1 small lemon
  14. Prepare 1 can (14.5 oz) petite diced tomatoes don't drain
  15. Take 2 teaspoons Italian seasonings
  16. Prepare 1 teaspoon sea salt
  17. Take 1/2 teaspoon black pepper
  18. Prepare 2 tablespoons butter
  19. Take For rice ????
  20. Take 3 cups white instant rice
  21. Prepare 3 cups filtered water
  22. Prepare 2 teaspoons sea salt
  23. Take 1 teaspoon pepper
  24. Prepare 1 teaspoon garlic powder
  25. Make ready 4 tablespoons butter

Turkey smoked sausage is great in this recipe! Heat the vegetable oil in a large pot over medium heat, and cook the onion until lightly browned. Place sausage in the pot, and pour in water. Our first step was to ditch the flavoring packets that come with these soup mixes beca.

Steps to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Rinse and sort through beans and check for unwanted debris and discard.
  2. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
  3. Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
  4. Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
  5. After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
  6. Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
  7. Serve with rice and enjoy with some buttered cornbread on the side

Frontier Soups Gluten Free Natural Soup Mix Smoked sausage or fresh shrimp would be amazing! I would also suggest making a pan of my buttermilk cornbread to accompany this soup. Add reserved seasonings from bean mix,ham bone, dried beans, stewed or diced tomatoes with liquid and pour in just enough chicken broth until bean mixture is I have made this several times and it is always a family favorite! Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare.

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