Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's oxtail pepper stew. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Oxtail Pepper Stew is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mike's Oxtail Pepper Stew is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mike's oxtail pepper stew using 33 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Oxtail Pepper Stew:
- Get ??? For The Protein
- Take 3 Pounds Raw Beef Oxtail [or 6 pieces]
- Make ready ??? For The Broth / Fluids
- Take 3 (32 oz) Box Beef Broth
- Get 2 tbsp Worcestershire Sauce
- Prepare 2 tbsp Kitchen Bouquet
- Take Water [as needed]
- Make ready 1 Cup Au Jus
- Prepare ??? For The Peppers
- Make ready 1/2 Each : LG Green - Yellow - Red & Orange Bells [chopped]
- Prepare 1 LG Jalapeno Pepper [chopped]
- Get 1 tbsp Red Pepper Flakes
- Take 1 tbsp Fresh Ground Black Pepper
- Prepare 1 (10 oz) Can ROTELL [with chili peppers]
- Take ??? For The Vegetables
- Prepare 1 LG Tomato [chopped]
- Get 2 LG Idaho Potatoes [1" chopped]
- Prepare 2 LG Celery Stalks [chopped]
- Prepare 1 LG White Onion [chopped]
- Make ready 1/2 Cup Yellow Zucchini [sliced]
- Take 1/2 Cup Green Zucchini [sliced]
- Take 1 Cup Button Mushrooms
- Prepare 2 LG Carrots [chopped]
- Prepare ??? For The Dried Seasonings
- Make ready 1 tbsp Parsley
- Take 1/2 tsp Thyme
- Make ready 1/2 tsp Oregeno
- Get 1/2 tsp Basil
- Prepare 1/2 tsp Italian Seasoning
- Take 1/2 tsp Crushed Bay Leaves
- Make ready to taste Salt
- Get ??? For The Thickener [optional]
- Take tbsp Equal Parts Corn Starch And Water [2 tbsp to 2 tbsp]
Instructions to make Mike's Oxtail Pepper Stew:
- Raw oxtails pictured.
- Place oxtails in water and bring to a boil.
- Pull oxtails out of water and set to the side. This it's an important step since you're doing this to pull out any impurities from your meat before it simmers in your clean broth.
- Add broth and dried seasonings to a large pot. Chop all veggies and add to broth. Also, add your oxtails.
- Bring stew to a boil then, simmer for 2 hours.
- If desired, you can add a quick slurry to this stew to thicken it up. I usually do. Simply add equal parts corn starch to water and mix well. Bring stew up to a steady boil and add 1/2 of your slurry. Stir fast and allow stew to thicken for a minute. If you want it even thicker, add the rest and stir well. You can even add 2 tbsp more with no negative repercussions.
- Place one large oxtail in each bowl and cover with broth and vegetables. Garnish with fresh parsley. Enjoy with a soft warm dipping bread!
So that’s going to wrap this up with this special food mike's oxtail pepper stew recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!