Mike's Fat Assed Spicy Pork Beer Tacos
Mike's Fat Assed Spicy Pork Beer Tacos

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mike's fat assed spicy pork beer tacos. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Fat Assed Spicy Pork Beer Tacos is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mike's Fat Assed Spicy Pork Beer Tacos is something which I have loved my whole life.

Table of contents : - Pork Tacos Crockpot - Crockpot taco soup with beer - Chicken Enchiladas - Mexican Chicken Tikka Quesadilla - Huevos Rancheros Recipe - Taco Seasoning - Mike's Chunky Chicken Fajita Style Soft Tacos - Steak Fajitas with Queso Cheese Sauce - Spinach chicken and. In Mexico, super thin slices of pork butt and pork fat are marinated in chiles and tomato, stacked and roasted on a spit, and shaved, hot and crispy, into a corn tortilla. To mimic this popular taco filling, which is often garnished with sw.

To begin with this particular recipe, we must prepare a few components. You can have mike's fat assed spicy pork beer tacos using 25 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Fat Assed Spicy Pork Beer Tacos:
  1. Take 4 Pounds Pork Loin [cut into large 2" pieces]
  2. Get 2 Pounds Hatch Green Chilies [peeled - de-seeded & chopped]
  3. Prepare 2 (16 oz) Cans Mexican Lager Beers [like Tecate - American lager
  4. Get 1 (32 oz) Box Low Sodium Beef Broth
  5. Make ready 1/2 Cup Celery [chopped]
  6. Get 2 Cups Onions [chopped]
  7. Take 1 Cup Cilantro Leaves [left whole + reserves for garnish]
  8. Make ready as needed Raw Cabbage [thin sliced - garnish]
  9. Take 2 LG Jalape??os [minced + reserves for garnish]
  10. Get 8 Cloves Garlic [minced]
  11. Get as needed Fresh Avocados [garnish]
  12. Take 1 Can Rotell Tomatoes [or 1 large tomato]
  13. Take as needed Lime Wedges [garnish]
  14. Prepare 1 tbsp Better Than Beef Bouillon
  15. Get 1 tsp Mexican Oregeno [crushed]
  16. Prepare 2 tbsp Ground Cumin [divided]
  17. Make ready 1 1/2 tsp Fresh Ground Black pepper [divided]
  18. Get 1/2 tsp Cayenne Pepper
  19. Take 1/2 tsp Chili pepper
  20. Get 1/4 Cup Of Your Favorite Red Salsa
  21. Prepare as needed Sour Cream [garnish]
  22. Prepare as needed Queso Fresco Campicino Cheese
  23. Take as needed Mexican 3 Cheese [garnish]
  24. Take as needed Green Or Red Salsas
  25. Make ready as needed Fresh Flour Tortillas

This delicious pork tacos recipe is my copycat version of the most excellent Mexican food we ever had in Flagstaff, Arizona. The original recipe used beef instead of pork, but this comes mighty close to the same taste. Chipotle and beer-braised beef Ranch Roast tacos with a spicy slaw in tortillas. This recipe is a winner for Taco Tuesday or Game Day anywhere.

Instructions to make Mike's Fat Assed Spicy Pork Beer Tacos:
  1. Here's most of what you'll need.
  2. Chop loin into 2" pieces. Dust pork with 1/2 of your Cumin and black pepper. Add 1 box broth and 1/2 of one of your Mexican beers. Allow to simmer covered for 1 hour. Longer if possible. Stir occasionally. Add beer, additional broth or water if needed - to steam your thick chunks of meat.
  3. Mexican beer used.
  4. Chop all vegetables.
  5. 2 pounds Hatch Green Chilies roasted, peeled and de-seeded.
  6. Better Than Beef Bouillon
  7. Throw everything in your skillet with your second can of Mexican beer. Allow to simmer for another hour. Add remaining beer or water if needed. Stir regularly. Don't add any salt yet as this dish will season up with the broth and long simmer time.
  8. Here's your desired outcome.
  9. This dish is also great for work lunches.
  10. Top and garnish with fresh cheeses, avocados, sour cream, salsas, cilantro, onions, lime wedges and sliced cabbage. After all, this dish is really all about the chilly options! Enjoy!

Beer and chipotle peppers add delicious flavors to this lean beef roast. The Best Mexican Spicy Pork Recipes on Yummly Spicy Pork Quesadillas, Spicy Pork Stir-fry, Spicy Pork Wok. Which kind of pork would you like in the recipe? Delicious slow-roasted, Pulled Pork Tacos are rubbed with flavorful Five Spice seasoning and served with Asian Slaw and a Spicy Sriracha Mayo.

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