Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, homemade burger patties. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Homemade Burger Patties is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Homemade Burger Patties is something that I’ve loved my entire life. They are nice and they look fantastic.
These burgers are meatballs or meatloaf in burger shape and grilled. Josh's secret recipe for the best ever homemade beef burger patties. Perfect for burger night - especially if you put them in homemade hamburger buns!.
To get started with this recipe, we must prepare a few ingredients. You can have homemade burger patties using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Burger Patties:
- Prepare 1 lb ground beef
- Make ready 1 cup bread crumb
- Take 1 large egg or 2 small eggs
- Take 1 medium carrot minced
- Get 1 medium garlic minced
- Take 1 medium onion minced
- Take 1 small potato minced
- Take 3 tbsp soy sauce
- Prepare 3 tbsp Worcestershire sauce
- Prepare 1 tbsp brown sugar
- Get 2 tbsp oyster sauce
- Prepare 1 tsp garlic powder
- Get 1/2 tbsp paprika
- Make ready 1/2 tbsp chili pepper
Portion the patties to fit the size of the intended burger bun. The higher the fat content of the meat, the more hamburgers shrink as they cook. Keep patties made with leaner meat to the actual size of the buns. Plain-old hamburger buns don't do Marc Murphy's signature burger justice ??? he serves his beefy patties on homemade cheddar-and-black-pepper buns.
Instructions to make Homemade Burger Patties:
- Take a bowl and mix all the ingredients together with the ground beef!
- Use you hands and mix all the ingredients together by smashing them over and over until the meat is tenderized!
- Make a batch of round patties
- Either grill or use a frying fan to cook the meat
- Take a regular bun, add lettuce, tomato, cheese ketchup or mayonnaise and you have your burger! Enjoy!
Get the Recipe: The Big Marc Tuna Steak Burgers This really is the best tasting hamburger ever! All the people here complaining that it tastes too much like meatloaf can just go back to eating their boring old meat burgers with salt and pepper, because this recipe if for folks who desire some real flavor in the meat. Here are the ingredients & the instructions to make the perfect burger! Although it may not be the healthiest, use medium ground beef for moistness & flavour. The leaner varieties produce burgers that are drier with a denser, tighter texture.
So that’s going to wrap it up for this special food homemade burger patties recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
