Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mango mojito. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mango mojito is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mango mojito is something which I have loved my entire life. They’re fine and they look wonderful.
Get A Fresh New Start To Your Style! Working in batches, puree mango, rum, lime juice, and sugar in a blender until smooth. Add mint leaves and blend just until mint is finely chopped.
To get started with this recipe, we must first prepare a few components. You can cook mango mojito using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mango mojito:
- Get 1 cup mango puree
- Get 2 lemon
- Get 3 tbsp sugar
- Get 1/4 cup mint leaves
- Take 1/2 tsp salt
- Make ready 1 cup soda
- Prepare 2 cups water
Honey - where the sweetness comes from. Light rum - complements the mango. Club soda - adds some carbonation. How Do I Make a Mango Mojito?
Steps to make Mango mojito:
- Distribute the Mint leaves in glass. Add sugar, salt and lemon.
- Muddle the mixture to bruise the mint leaves. Add Mango puree, water and mix it. Add soda. Garnish with mint leaves and lemon slice.
In a blender or food processor, add the mango and puree until smooth.. Crush mint leaves and lime wedge in the bottom of an old fashioned glass. For the mango pur??e: combine the mango chunks and mango juice in a blender and pur??e. Strain into a chilled martini glass. Combine water and sugar in a small pot over medium heat.
So that’s going to wrap this up for this special food mango mojito recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
