Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aam rass mojito. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Aam rass is tasty of kachhe aam, and healthy. Aam Rass / traditional method of preparation / Chef Aadharsh Tatpati. Aamras (or amras) is a sweet dish featuring in the cuisine of the Indian subcontinent and made from the pulp of the mango fruit.
Aam Rass Mojito is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Aam Rass Mojito is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have aam rass mojito using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Aam Rass Mojito:
- Get 2 chopped Raw mangoes
- Make ready 1/2 cup sugar
- Prepare 1 cup water
- Get to taste Salt accd
- Take to taste Black pepper powder accd
- Get to taste Jeera powder accd
- Make ready 1 cup mint leaves
- Make ready Few roundels lemon
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Instructions to make Aam Rass Mojito:
- First take a pan add chopped mangoes, water in pressure cooker give 4 to 5 whistles. Then mash it in mixer or using a hand blender
- When it's done add sugar according to taste add seasoning according to taste While serving take a bowl add aam ras, pudina leaves, ice cubes, lemon wedges add some water or soda to make more frizzy, It comes very authentic taste
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