Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken 65 recipe (chicken starter). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style, restaurant style etc. Whatever the real story, must thank the creator of this delicious chicken starter recipe. I am going on a short summer holiday in a while (an hour to be precise) ???? and will see you all after the first week of June.
Chicken 65 recipe (chicken starter) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken 65 recipe (chicken starter) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken 65 recipe (chicken starter) using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken 65 recipe (chicken starter):
- Prepare 500 grams boneless chicken
- Get 1 tbsp ginger garlic paste
- Take 1 tsp red chilli powder
- Make ready 1 tsp cumin powder
- Take 1/2 tsp garam masala
- Prepare 1 tbsp lemon juice
- Get to taste salt
- Take 1 tbsp cornflour
- Get 1 tbsp plain flour (maida)
- Get 1 egg
- Make ready 1-2 green chillies
- Take leaves curry
- Take Some coriander leaves
- Make ready 1 tsp full crushed ginger garlic
- Make ready 2 tbsp full yoghurt
- Make ready 1/2 tsp cornflour
- Take 1/2 cup water
- Take 1 tbsp red chilli sauce
- Prepare 1/2 tbsp soya sauce
- Get 1 small onion sliced
You may also like this easy chicken fry recipe. Are you looking for a quick Indian chicken starter recipe?. Then this easy Indian chicken fry recipe is just for you. It is a popular chicken dish from South India.
Steps to make Chicken 65 recipe (chicken starter):
- Marinate chicken with ginger garlic red chilli cumin powder garam masala powder salt and lemon juice for 15 minutes
- After 15 minutes add cornflour plain flour egg mix well.
- Fry on medium heat changing sides to ensure even browning from all sides it will take 6 to 7 minutes.
- Then increase heat and fry on high heat for 1 minute so that the coating becomes crisp remove and drain on an absorbent towel
- Heat a tbsp oil in a pan add green chillies,curry leaves saute for few seconds then add crushed ginger garlic mix well saute again for few seconds.
- Then mix yoghurt 1/2 tsp cornflour and water well add this mix well if mixture looks too thick adjust that with little water boil then add onions mix well.
- Then add red chilli sauce,soya sauce and boil for a minute add fried chicken pieces simmer for 2 to 3 minutes and finally garnish with coriander leaves.
It is made with marinating the chicken pieces in a spice mix. It is a dish that is originating from Chennai from a restaurant called "Buhari Hotel Restaurant". The chicken has a fiery flavour from the use of red chilli powder. It is generally a dry preparation made with boneless chicken. In the restaurants, it is served very hot and spicy, with lemon wedges to reduce and green chillies to enhance the spiciness ????.
So that’s going to wrap it up for this special food chicken 65 recipe (chicken starter) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
