Mike's Chicken Fajitas
Mike's Chicken Fajitas

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's chicken fajitas. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Chicken Fajitas is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mike's Chicken Fajitas is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's chicken fajitas using 42 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Chicken Fajitas:
  1. Make ready ??? For The Chicken Brine [2 hour brine]
  2. Prepare 1/4 Cup Kosher Salt
  3. Make ready 1/4 Granulated Sugar
  4. Prepare 1 tbsp Granulated Garlic Powder
  5. Prepare 1 tbsp Granulated Onion Powder
  6. Take 1 tbsp Ground Cumin
  7. Make ready 3 tbsp Black Pepper Corns
  8. Take ??? For The Protein
  9. Take 2 Pounds Fat Free Skinless Chicken Breasts [thinned 2" stripped]
  10. Prepare ??? For The Vegetables
  11. Take 2 Cups Cilantro [reserve half]
  12. Get as needed Red Onions [julienned]
  13. Make ready as needed White Onions [julienned]
  14. Get 2 Jalape??os [reserve one for guacamole]
  15. Prepare 1 LG Green Red & Yellow Bell Pepper [julienned]
  16. Prepare as needed Fresh Flour Tortillas
  17. Take ??? For The Fajita Seasonings
  18. Prepare 2 teaspoons Chili Powder
  19. Prepare 1 tsp Granulated Onion Powder
  20. Get 1 tsp Granulated Garlic Powder
  21. Take 1/2 tsp Fresh Ground Black Pepper
  22. Get 1 tsp Granulated Sugar
  23. Make ready 1/2 Cayenne Pepper
  24. Make ready 1 tsp Ground Cumin
  25. Make ready 1 teaspoon Salt
  26. Take 1 tbsp Corn Starch [+ = parts water - to thicken]
  27. Make ready as needed Chicken Broth
  28. Take 1 tbsp Fresh Minced Garlic
  29. Take ??? For The Guacamole
  30. Take 2 LG Fresh Avocados
  31. Make ready 1/2 Cup Tomatoes [diced]
  32. Prepare to taste Minced White Onions
  33. Take 1 tsp Paprika
  34. Take 1 tbsp Minced Garlic
  35. Take ??? For The Options/Sides [as needed]
  36. Make ready Sour Cream
  37. Get Red Salsa
  38. Get Green Salsa
  39. Prepare Lime Wedges
  40. Prepare Shreadded Mexican 3 Cheeses
  41. Make ready Jumbo Tiger Shrimp
  42. Prepare Strips Porterhouse Steak
Instructions to make Mike's Chicken Fajitas:
  1. Trim any fat from your chicken breasts.
  2. Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours.
  3. Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings.
  4. Add to chopped vegetables and fry under sealed lid for 5 minutes longer.
  5. Serve your fajitas on a sizzling hot cast iron skillet like this.
  6. Serve fajitas with sides of salas, sour cream & homemade quacamole.
  7. These are the TexMex Bento Boxes my students put together for the women's shelter.
  8. Stack em' and pack em' any way you choose!
  9. Or, enjoy these with Porterhouse steak strips or jumbo shrimp!
  10. Season and grill a Porterhouse steak and slice into thin strips.
  11. Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color.
  12. Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!

So that’s going to wrap this up with this special food mike's chicken fajitas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!