Fried Salmon Head
Fried Salmon Head

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried salmon head. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Salmon Head is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fried Salmon Head is something which I have loved my entire life. They’re nice and they look wonderful.

Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Wash and dry the head carefully with paper towels. You can keep it in the fridge for some few minutes before cook it.

To begin with this recipe, we have to first prepare a few components. You can cook fried salmon head using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Salmon Head:
  1. Take 1 salmon head
  2. Prepare Salt and pepper
  3. Take Flour for coating
  4. Get Oil to fry (about 1 1/2 cup)

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Steps to make Fried Salmon Head:
  1. Clean fish head. Cut into medium size pieces. Sprinkle salt and pepper. Put fish on something with holes in the bottom to drain the water coming out from the fish. Set aside for 1 hour in the fridge.
  2. After 1 hour. Place cheese cloth on a plate, place fish piece by piece, do not cover. Put back in the fridge for about 1 hour.
  3. After 1 hour, turn over the fish and put back in the fridge. This process is to dry the fish a little before frying. That will make it crunchier.
  4. Coat fish with flour.
  5. Put oil in a frying pan or wok on medium heat. Fry fish for 7 minutes on each side. Remove fish. Turn up heat little higher, put fish back in and fry for 10 minutes on each sides.
  6. Enjoy just like that or with a cold beer.
  7. For less than $3, I have 4 more pieces in the frying pan!

Now you can cook this Japanese cuisine at home! All your need is to get a blowtorch! Ingredients simple as Salmon Head, sea salt, black peppe. See more ideas about Recipes, Salmon, Salmon head recipe. That's basically all you need to do to the salmon head before cooking.

So that’s going to wrap it up for this exceptional food fried salmon head recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!