Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, tripe fried rice from semarang (nasi goreng babat - semarang). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG). Of the many dishes in Indonesian cuisine treasures, only a few can be considered as a true national food. One of them is fried rice, because this cuisine knows no social class boundaries.
Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook tripe fried rice from semarang (nasi goreng babat - semarang) using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):
- Get 500 gr white rice
- Prepare 200 gr tripe, boiled until soft and then cut to taste
- Prepare 3 tbsp sweet soy sauce
- Take 2 shallots, thinly sliced
- Take 1 clove garlic, finely chopped
- Make ready 1 leek, sliced medium
- Take 1 tsp bouillon powder (beef flavor)
- Make ready 1/4 tsp pepper powder
- Make ready to taste Salt
- Prepare Oil for frying
- Get GROUND SPICES
- Take 4 shallots
- Make ready 2 cloves garlic
- Get 4 red chillis
- Get 3 cayenne peppers
- Get 1/2 tsp shrimp paste, fried/grilled
- Take COMPLEMENTARY INGRED.
- Get Fried eggs
- Take Pickled cucumbers
- Make ready Crackers
- Prepare Fried shallots
Now, what's ingredients and how to prepare. Once you have Babat Gongso and there are some left over, you can be continued cooking or transferring into Nasi Goreng Babat (Tripe Fried Rice). Babat or Tripe is also a popular ingredients for Soto or ??? Nasi goreng (English pronunciation: / ?? n ???? s i ?? ?? ?? r ?? ?? /), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. It can refer simply to fried pre-cooked rice, a meal including stir fried rice in a small amount of cooking oil or margarine, typically spiced with kecap manis (sweet soy sauce. nasi soto babat - Beef tripe cooked in beef broth soup with coconutmilk served with steam rice .
Instructions to make Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):
- Heat the oil, then saute shallot and garlic until wilted.
- Put the ground spices, and cook until aromatic.
- Then add the tripe, cook until a little brown and slightly dried out.
- Then add the cooked rice, leek and sweet soy sauce. Stir so that the rice does not clump, and season mix well.
- Finally add in bouillon powder, pepper powder and salt. Stir, adjust the taste.
- Remove and serve with complementary ingredients.
Semarang style tripe cooked with soy sauce and traditional spices served with steamed rice. Once you have Babat Gongso and there are some left over, you can be continued cooking or transferring into Nasi Goreng Babat (Tripe Fried Rice). Babat or Tripe is also a popular ingredients for Soto or ??? Nasi Goreng Ikan Asin Jayakarta (Salty Fish Fried Rice)* at Jayakarta Restaurant "Moving from LA/San Gabriel area where Indonesian restaurants are abundant, I often miss the options that I had back then. The coconut milk added a nice accent to the rice but the flagrance and taste were not as developed as the one at Burma SuperStar. The specialty dishes in here are Nasi Goreng Babat (tripe fried rice) & Babat Gongso (tripe saut??ed with sweet soy sauce, garlic & chili).
So that’s going to wrap this up with this exceptional food tripe fried rice from semarang (nasi goreng babat - semarang) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
