Mexican Cornbread
Mexican Cornbread

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mexican cornbread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mexican Cornbread is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Mexican Cornbread is something that I have loved my whole life. They are fine and they look wonderful.

Absolute Mexican Cornbread. this link is to an external site that may or may not meet accessibility guidelines. This EASY Mexican Cornbread recipe is one of the best cornbreads I've ever had! The cornbread mix is filled with jalape??os and cheese making this the perfect side dish.

To begin with this recipe, we must prepare a few ingredients. You can cook mexican cornbread using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Cornbread:
  1. Make ready 1 lb Ground Beef
  2. Take 2 Cans: Cream Style Sweet Corn
  3. Take 2 Cans: Ranch Style Beans
  4. Get 1 Box Jiffy Cornbread Mix
  5. Take 1 Egg
  6. Take 1 Cup: Milk
  7. Get 1-2 Cups: Shredded Cheese
  8. Make ready 2 tsp: Salt
  9. Make ready 2 tsp: Garlic Powder
  10. Prepare 1 tsp: Pepper
  11. Get Butter or Olive Oil

Mexican Cornbread Casserole is a filling meal. This south-of-the-border-inspired casserole is a great way to feed a family. I love to make Mexican Cornbread Casserole for when I want a hearty meal. The BEST Easy Mexican Cornbread Recipe!

Steps to make Mexican Cornbread:
  1. Preheat oven to 400 F
  2. Brown the ground beef in butter/olive oil over medium-high heat.
  3. Drain the ground beef and return to the pot
  4. Add corn and ranch-style beans
  5. Stir and reduce heat to medium-low
  6. Gradually add in the garlic, salt, and pepper
  7. Prepare a casserole dish
  8. Add beef-mixture to the casserole dish
  9. Add a layer of cheese on top of the beef-mixture
  10. In another bowl, combine cornbread mix, egg, and milk
  11. Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover)
  12. Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through
  13. Let cool, serve, and enjoy!

With the ground beef and veggies, it's a great meal all by itself, but it complements other dishes so well. The recipe calls for sliced jalapenos, but if heat isn't your thing. Cornbread base topped with beef, zesty tomatoes, corn and cheese for a flavorful baked entr??e. Mexican Cornbread Recipe, Mexican Cornbread is good hot or cold. Cream-style corn and buttermilk keeps every piece of cornbread moist and tender.

So that’s going to wrap it up with this special food mexican cornbread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!