Green eggs and ham
Green eggs and ham

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, green eggs and ham. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Green eggs and ham is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Green eggs and ham is something that I have loved my whole life.

Green Eggs and Ham is a children's book by Dr. I went into Green Eggs and Ham because IT. Everyone said it's really good and eventually I gave in because it looked like something I might like.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook green eggs and ham using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Green eggs and ham:
  1. Prepare 3 large eggs
  2. Get 3/4 cup diced ham
  3. Take 1/4 cup chopped parsley
  4. Make ready 1 tbsp cilantro, chopped
  5. Make ready 1 1/2 tsp green hot sauce, optional
  6. Take 1 tbsp butter
  7. Prepare 1 tbsp water

Green Eggs and Ham is an animated series for Netflix based on the Dr. Seuss book of the same ??? I do not like green eggs and ham. No further queries necessary. (clicks tongue thoughtfully) Have you ever tried them before? You can also make scrambled green eggs and ham.

Steps to make Green eggs and ham:
  1. Heat a pan, add butter. Add ham cubes. Stir but let them caramelize.
  2. Beat the eggs and add parsley and cilantro. Pour over the ham
  3. Take a lid and cover. Then add water under the lid and recover over the eggs, letting the eggs steam.
  4. Add green hot sauce if you like serve hope you enjoy!

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So that is going to wrap it up for this special food green eggs and ham recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!