Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken divan, my version. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
My fiance loves Chicken Divan and I was so happy to see this healthier version. I also appreciate all of the other comments and that you answer. This Chicken Divan is classic comfort food!
Chicken Divan, My Version is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken Divan, My Version is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have chicken divan, my version using 24 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Divan, My Version:
- Prepare 1 FOR CHICKEN
- Get 1 1/2 lb boneless skinless chicken breasts cut into 1/4 inche slices
- Prepare 1/2 cup sour cream combined with 1teaspoon lemon juice
- Make ready 1/2 cup flour
- Get 1/2 cup grated parmesan cheese
- Take 1 tsp cajun seasoning
- Prepare 1 tsp black pepper and salt to taste
- Prepare 1 tbsp olive oil
- Take 1 tbsp butter
- Take 1 lb fresh broccoli cooked in boiling salted water until crisp tender
- Take 1 FOR SAUCE
- Make ready 1 small onion, chopped
- Take 2 minced garlic cloves
- Take 3 tbsp flour
- Take 3 tbsp butter
- Prepare 1 cup chicken broth
- Get 1 cup heavy cream
- Get 1/4 cup grated parmesan cheese
- Make ready 1/2 tsp cajun seasoning
- Make ready 1/2 tsp black pepper and salt only if needed
- Get 1 tsp hot sauce such as franks brand
- Take 1 tsp fresh lemon juice
- Prepare 1 FOR TOPPING
- Prepare 1 1/2 cup shredded cheese, I used a blend of pepper jack and sharp cheddar
It's a healthier version of the traditional chicken divan casserole, and your family will LOVE it! This tasty chicken divan recipe was given to me by a friend years ago, and it's been a family favorite ever since. My daughters enjoy making this dish in their own homes and get the same enthusiastic compliments I always do! ???Mary Pat Lucia, North East, Pennsylvania. Chicken Divan - a classic chicken, broccoli and cheese casserole dish with luscious creamy sauce made from scratch.
Instructions to make Chicken Divan, My Version:
- Line a heatproof platter with cooked broccoli.
- Combine flour,parmesan cheese, cajun seasoning, pepper and salt. Brush chicken lightly with sour cream, add to flour/ cheese mixture shaking off excess. Heat the olive oil and butter in a large skillet and sear chicken, turning once until golden and cooked through Remove chicken as done to top broccoli on platter..
- Preheat oven broiler to high, have your rack about 3 inches from broiler.
- Into skillet where chicken was cooked make sauce. melt butter, add onion and garlic and soften, add flour and whisk 2 minutes, it will be thick, add all sauce ingredients and whisk until smooth, bring to a boil and cook until thickened to a sauce consistancy.
- Top chicken with sauce, evenly top with shredded cheese.
- Place under broiler and heat until cheese melts and all is hot.
- Serve with crusty bread or rolls.
This version here is not like classic recipes that your mom or grandma used to make. It is a lightened Chicken Divan recipe, without the canned soup nor with mayo or sour cream. Chicken divan (or turkey divan, a dish I've actually come across more often–is an excellent way to use broccoli in cooked dishes. Recently, I decided to try a reduced calorie version of the creamy, fattening chicken divan, and the result was a very tasty dish. So much better than cream soup version of chicken divan.
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