Lasagna Roll
Lasagna Roll

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lasagna roll. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lasagna Roll is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Lasagna Roll is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook lasagna roll using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lasagna Roll:
  1. Make ready 6 lasagna strips
  2. Make ready 300 gm ground beef
  3. Get 1 cup tomato sauce
  4. Prepare 1 teaspoon fennel seed,
  5. Get 2 cups shredded part-skim mozzarella cheese, divided
Steps to make Lasagna Roll:
  1. Cook lasagna strips according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in spaghetti sauce and, if desired, fennel seed; heat through
  2. Drain lasagna strips Spread 1/4 cup meat kechup over each strips; sprinkle with 2 tablespoons cheese. Carefully roll up strips and place seam side down in an 8-in. square baking dish. Top with remaining sauce and cheese.
  3. Bake, uncovered, at 400° for 10-15 minutes or until heated through and cheese is melted.
  4. Serve it

So that is going to wrap this up for this exceptional food lasagna roll recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!