Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's bbq pulled pork & chicken sandwiches. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's BBQ Pulled Pork & Chicken Sandwiches is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Mike's BBQ Pulled Pork & Chicken Sandwiches is something that I’ve loved my whole life. They are nice and they look fantastic.
How I mistakingly made the best BBQ pulled pork I have ever tasted. complete instructions on how to recreate this mistake. This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled pork on a smoker or grill. Just say no to crockpot pulled pork recipes and hello to the real deal.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's bbq pulled pork & chicken sandwiches using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's BBQ Pulled Pork & Chicken Sandwiches:
- Make ready ??? For The Shredded BBQ Pork & Chicken
- Make ready 2 lbs Pork Sirloin Tip Roast
- Take 2 lbs Rotisserie Chicken
- Take 2 Cans Beef Broth
- Take 2 Cans Chicken Broth
- Make ready 2 LG Chopped Jalapeno Peppers [deseeded]
- Prepare 1/2 Chopped Green Bell Pepper [deseeded]
- Prepare 1 Chopped White Onion
- Prepare 2 tbsp Minced Garlic
- Take 1 tbsp Ground Cumin
- Get 1 tbsp Hot Paprika
- Take 4 Drops Liquid Smoke [not extract]
- Take 1 tsp Cayenne Pepper
- Prepare 1 tbsp Red Pepper Flakes
- Get ??? For The BBQ Sauce
- Make ready 1 (18 oz) Bottle Sweet Baby Rays Sauce [+ reserves]
- Make ready ??? For The Beads
- Make ready 8 LG Hawaiian Rolls
- Get ??? For The Toppers [as needed]
- Make ready Thin Sliced Onions
- Get Vlasic Kosher Dill Pickles
- Prepare Sweet Baby Rays BBQ Sauce
They do an overnight smoke, with a pork babysitter on duty all through the night to stoke the coals, monitor and. Competition style pulled pork injected with an apple juice mixture, rubbed with Traeger Pork This first place pulled pork is injected with an apple juice and spice blend, rubbed down with some sweet and savory Pork and Poultry Rub and smoked low and slow until it falls apart in true BBQ fashion. Our finished product will be pulled and chopped pork, a favorite of BBQ lovers. You may even want to chop the meat in small portions with a cleaver.
Instructions to make Mike's BBQ Pulled Pork & Chicken Sandwiches:
- Your shreded Rotisserie Chicken and Pork Sirloin Tip Roast pictured.
- Simmer for 2 hours covered. Add water if needed as the broth dissipates.
- Drain and shred your pork.
- Add your full bottle of Sweet Baby Rays. Mix well.
- Mix everything together.
- Use oversized sweet Hawaiian rolls.
- Garnish with thin sliced onions, lettuce and pickles. Serve with Bourbon Baked Beans. See my recipe if interested. Enjoy!
Now most of the time I'm cooking Pork Butt for competition and as you know that meat has to be kicked up to the highest level. This method is about as easy as it gets for cooking good BBQ. The most important thing is to be able to control the temperature on whatever cooker you are comfortable using. BBQ Pulled Pork (with Homemade BBQ Sauce). Add some of that delicious BBQ Sauce.
So that’s going to wrap this up for this special food mike's bbq pulled pork & chicken sandwiches recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
