Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, zucchini spaghetti with hickory smoked spam. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Using a mandolin can be dangerous, so use caution or, if you feel unsure of. Stir in cooked spaghetti , then stir in soy sauce, water, sesame oil and pepper. Mix all together, heat through and serve.
Zucchini spaghetti with hickory smoked spam is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Zucchini spaghetti with hickory smoked spam is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook zucchini spaghetti with hickory smoked spam using 15 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Zucchini spaghetti with hickory smoked spam:
- Take ????????????????????????????????????????????? For the spam ??????????????????????????????????????????
- Get 12 ounce can of hickory smoked spam
- Prepare 2 tablespoons vegetable oil
- Make ready ???????????????????????????? Zucchini spaghetti ??????????????????????????????
- Take 2 large zucchini
- Get 14 ounces diced tomatoes
- Make ready 1/4 teaspoon salt
- Prepare 2 tablespoons tomato paste
- Take 1/2 teaspoon basil
- Make ready 1 tablespoons parsley
- Make ready 2 tablespoons sugar
- Take 1 small onion sliced
- Prepare 1/2 teaspoon granulated garlic powder
- Take ?????????????????? Topping ?????????????????????
- Prepare to taste parmesan cheese grated
Invert the whole thing onto a parchment-lined cookie sheet. Wipe out the skillet and heat the remaining tablespoon oil. Instructions: Slice SPAM Hickory Smoke and heat as suggested: To Fry: Fry slices in skillet until golden brown on both sides. Hickory Smoke Spam, where's the flavour?
Instructions to make Zucchini spaghetti with hickory smoked spam:
- I used this utensil to make the zucchini noodles I paid $11 us dollars at a flea market.
- After you make the noodles set aside
- Take the spam out of the can
- Heat oil in the pan. Slice the spam thinly. I got 9 pieces
- Fry the spam in pan
- Get them brown
- When crispy move to some paper towels
- In the leftover oil and drippings add the onion slices
- Get them caramelized
- Add tomatoes
- Stirring constantly let all the bits on bottom of pan get incorporated into the sauce, its called deglazing the pan. Add tomato paste, sugar, salt, basil, parsley, and let thicken.
- The sauce should be very thick. Add the zucchini mix well. The zucchini will release its juices and thin the sauce out just a bit.
- Add cheese. Serve I hope you enjoy!
Start with some Hickory Smoke Spam and slice it thin - about the width of an individual sugar packet. Cut those slices lengthwise, so you have long Also, if you're a fan of smokers and BBQ, try sticking a block of Spam in the smoker with your brisket, pork butt, and ribs. We're already Spam fans, so wanting to grab slices of it straight out of the pan isn't Portuguese sausage is a garlicky, paprika-filled meat that's usually smoked for added flavor. Three cheeses and thin, woven strips of zucchini make this one-pan classic a crowd-pleaser. Go green(er) with spaghetti with zucchini and spinach.
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